Roast Automation

Automation adds value to your machines. Most industrial coffee roaster machine’s equipments are similar. The innovation and the advanced control options make your machine valuable. Your costumer feel valuable themself when they taste roasted beans.

Our Services :

  • PLC, HMI and PC Software
  • Electrical panel designing and commissining
  • Manuel and Automatic versions
  • Automation system revision
  • Troupleshooting and optimization
  • Remote support


Automation plays a key role in the roll-out of reliable mass-production processes. High performance, flexible software interfaces and ease of operation were the main requirements for ideal results.

We could implement automatically replicate your saved profiles and taste.

  • Drum speed control
  • Exhaust fan airflow control
  • Heater percentage control
  • Real-time display of rate-of-rise (RoR)
  • Profile save and repeat
  • Advanced temperature control algorytm
  • High accuracy
  • Graphical display
  • Logging events and observations
  • Roast Energy

Simplify your production roasting with gas, drum speed, and airflow controls accessible directly from Cropster’s Roasting Intelligence. Use Cropster’s advanced replay features to automatically replicate your favorite profiles*
*Model specific

We are developing exceptional flexibility, sustainability and reliability for achieve the perfect end product.

The system needed to visualize the temperature curves so that the roasting process could be properly controlled and logged

What you need to ensure a consistent level of quality:

  • a recipe management system
  • the ability to create and store new one
  • sensistive temperature control
  • Visualize temperature curves
  • Sensitive temperature control

Our software and equipmenst provides vastly improved control capabilities, and fast user interface.

We are ready increase your machines to consistent and repeatable level of quality

You can monitor all the processes that are going on inside the drum in real-time.

Choose for maximum control and efficient coffee roasting

Temperature

The roast temperature and roast time are one of the most important components while roasting. If the temperature of your roaster is too high, there’s a chance the beans will burn. If it’s too low, you won’t get the desired result either. When we’re talking about time, there are two temperature thresholds called ‘cracks’ that roasters listen for.

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